The end of the day has come in our household, the kids are finally tucked up asleep (after many attempts of being thirsty, one more hug, oh wait another toilet stop...the list goes on) and now there is peace and quiet. Time to celebrate with a cup of sleepy root tea and an after dinner mint. Woop woop! party time! Added bonus, these ones are on the healthy side, promise!
1/2 cup raw cashews
1/4 cup rice malt syrup
1/4 cup melted coconut oil
1/2 cup shredded coconut
1 drop peppermint oil (we are in LOVE with the doTERRA oils)
1 1/2 cups raw cacao powder
To do bit:
Place cashews in a bowl a cover with water, set aside overnight or at least 3 hours. Drain and rinse.
Transfer those nuts to a food processor and process until smooth. Add the rest of the ingredients and process again until well combined.
Press into a lined baking tray and place in the fridge to set for 4 hours.