raspberry smoothie bowl goodness in a jar.
this delight was so thick and fixed the pregnancy ice cream cravings minus the sugar.
with five minutes to spare before the hanger started, i was able to whip this up and have a happy home. the two year old mighty mouse loved the 'pink ice cream' and her pink straw to boot.
raspberry smoothie bowl in a jar.
250ml almond milk (or coconut water also works a treat)
2 frozen bananas
1 cup of frozen raspberries
1/4 cup yoghurt
1 teaspoon maple syrup
1 teaspoon ground cinnamon
the blend bit:
throw all into a blender and blend for two minutes. ta-da.
i topped with goji berries and cacoa chips.